Acidulants

pH regulators, buffering agents, and sour flavoring profiles.

Compound Profile 1

Citric Acid Anhydrous

Natural organic acid used as an acidulant, flavor enhancer, and chelating agent in foods and sodas.

CAS Registry Number77-92-9

Molecular FormulaC6H8O7

Molecular Weight192.12 g/mol

Assay Purity Standard99.5% - 100.5%

Storage ConditionsStore in a dry area at ambient temperature to prevent clumping.

Regulatory StandardFCC / USP / BP Grade

Packaging Specification25kg composite bags

DMF Dossier StatusNot Applicable

COA Specifications COA Certified

MSDS Document Package MSDS Available

REACH Registration REACH Registered

Molecular Mapping Grid